Management Tools

How do you protect your company against malicious acts?

Food Defence is a relatively new topic and an assessment is required by the BRC, IFS and FSSC 22000 standards.

procert AG

Generic information

Starting point

Within their standards, BRC, IFS and FSSC 22000 demand Food Defense measures to be implemented in your company. In this interactive webinar we will provide you with answers to these requirements.

Form

Interactive webinar

Target Audience

Quality Managers of Food companies and Managers in adjacent functions (Procurement, Manufacturing, Sales), Food Safety consultants

Certificate issued

Certificate of participation

Requirements

Experience with Food Defense requirements in GFSI standards is an advantage

Practical information

Date
24.06.2020, 08.30-11.00 CET
Timeline for subscription
17.06.2020
Language
English
Webinaire
 
Costs
CHF 325 / € 260 (CHF 275 / € 220 for ProCert customers) incl. documentation, excl. VAT
Trainer
ProCert Trainer
Number of participants
5 – 15

Subscription

Pedagogical information

Objectives of the webinar

  • What is Food Defense?
  • Application of instruments for the introduction of a Management System against malicious acts
  • Identification of potential risks
  • Analysis of possible weak points at a specific location
  • Introduction of a Management System for Food Defense  


Content of the webinar

  • Discussion on definitions and origins
  • General information about Food Defense
  • The requirements of the GFSI standards
  • Instruments for Food Defense. Exercises and examples for implementation
  • Exchange and discussion

Customized training

This webinar can be adapted to your specific needs. It can also be held as a face-to-face seminar, even inhouse in your company. Contact us for further details.

Subscription

Registrations are no longer possible for this course because it lies in the past.