Standards

You can find here a list of all standards with more details per sector, according to our competence sectors.

Number of results:18

aha! seal of approval

Allergen management system for allergen reduced food and consumer products

BRCGS Food Safety, Version 9

Food safety management system of British retailers

FSSC 22000 Feed Manufacturing Version 5.1

Feed safety management system (based on ISO 22000)

FSSC 22000 Food Version 5.1

Food safety management system (based on ISO 22000)

FSSC 22000 Transport & Storage Version 5.1

Food safety management system (based on ISO 22000)

FSSC 22000 Version 6

Certification scheme for food safety management systems consisting of the following elements: ISO 22000:2018, and Additional FSSC 22000 requirements (Version 6).

HACCP

Food Safety Certification based on HACCP ( (Codex Alimentarius)

Halal

Quality assurance system conforming to the General Guidelines for use of the term HALAL (Codex Alimentarius) (offered only in Maghreb countries)

IFS Broker Version 3.1

Standard for auditing Trading Agencies’, Importers’ and Brokers’ services compliance in relation to product quality and safety

IFS Broker Version 3.2

Standard for auditing Trading Agencies’, Importers’ and Brokers’ services compliance in relation to product quality and safety

IFS Food Version 8

Standard for assessing product and process compliance in relation to food safety and quality

IFS Logistics V 2.3

IFS Logistics Version 3

IFS Progress Food Version 3

Assessment program for food safety of food products

ISO 22000:2018

Food safety management system

ISO 45001:2018

Occupational health and safety management system

SANS 10330:2020 (not accredited)

Supplier audits for the Federation of Migros Cooperatives

Audits according to Migros standard for suppliers without GFSI-recognised certification